Centers For Living has a personal chef for your dietary needs.  They work hand-in-hand with your Dietitian to prepare a balanced meal for you.

    • Provide full service preparation of dinner 6 nights a week (Sunday evenings are open house BBQ’s prepared by the clients).
      • Plan out and prep-chef the following days unsupervised breakfast, lunch and light snack (5 meals a day objective) for each resident in accordance with their individual dietary objectives

      • Clients will be assigned one week a month work with the House Cook in preparing a budget shopping list, obtain coupons, shop, and help prep-chef the day’s meal - gaining valuable life skills.

      • Monitor and document the nutritional and dietary progress for each client, including motivation.


Our personal chef will create Breakfast, Lunch, Dinner and

snacks for you.  The food is fresh,

unique and prepared with

love and creativity.